From the Italian mill Agugiaro with a tradition since 1874 we bring you innovative brand 5 Stagioni pizza flour of superior quality. For several years he won a national leadership role but was also recognized and appreciated worldwide. The brand that never stops evolving, thanks to constant research Agugiaro & Figna group who aspire to perfection. The brand that guarantees the best results in professional kitchens. The best pizza only with the best flour.